The steamed flour buns with shiitakes were impressive. They resembled giant mushrooms. They were so soft and tasted lovely with their mushroom filling.
Read MoreJIN YAN - CASTLE HILL RSL, SYDNEY
The plate was piled high with juicy tender duck coated in a lovely crispy skin. It was a big serving and we both dug in and loved it.
Read MoreTHE CENTURY - PYRMONT, SYDNEY
We had a choice of a two course version or just with the pancakes for our Peking Duck. The meaty pancakes were very tasty and satisfied our duck cravings!
Read MoreNEW SHANGHAI - SYDNEY CBD
The Pork Bao had deliciously light buns! Fill them up with flavoursome pork, cucumber and spring onion- Divine! A very tasty and substantial dish.
Read MoreCHAO KONG CHINESE RESTAURANT - EASTWOOD, SYDNEY
Sometimes you just feel like honey king prawns. These were great. It was a generous sized serving of plump juicy prawns.
Read MoreTASTE OF SHANGHAI - EASTWOOD, SYDNEY
The wontons in red chilli sauce came in a generous serving of ten. They were perfect for sharing and looked and tasted great.
Read MoreTIM'S BBQ KITCHEN - HORNSBY, SYDNEY
The duck pancakes come in a serving of four and are a little bit different as they have a very big chunk of tender duck on each pancake.
Read MoreDRAGON BOAT CHINESE RESTAURANT - DARLING HARBOUR, SYDNEY
This duck was very tasty. After having some meat sliced at the table for pancakes, the rest was carved up for us to devour.
Read MoreEMPERORS GARDEN RESTAURANT - CHINATOWN, SYDNEY
These lovely rice noodle rolls with prawns looked and tasted great with white flat noodles encasing plump juicy prawns.
Read MoreEAST OCEAN RESTAURANT - CHINATOWN, SYDNEY
It’s hard not to have dumplings at yum cha - and these prawn and garlic chive dumplings were plump and very tasty.
Read MoreQUANJUDE - HAYMARKET, SYDNEY
Six nicely steamed pancakes arrived with a platter of sliced duck meat, thin cucumber spears and thick tangy hoi sin sauce.
Read MoreBBQ KING RESTAURANT - SYDNEY CBD
Beijing Roast Duck pancakes are a delicious start to a Chinese meal with soft pancakes filled with duck and tangy hoi sin sauce.
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