The big breakfast, was so big, it could feed two people! It had fluffy eggs, bacon, sausage, halloumi, hash browns, tomatoes, buttery mushrooms and toast..
Read MoreLE BISTRO DORINE - EASTWOOD, SYDNEY
The All New Mega Aussie Plate is simply – IMPRESSIVE! It basically has it all and feeds three or more people. You get great food and plenty of variety.
Read MoreCAFE ENZO - POKOLBIN, NSW
The fruit salad comes with sides of Byron Bay Brookfarm muesli and vanilla yoghurt, but we added an extra of honey. This really was such an impressive meal.
Read MoreMEET MICA - SURRY HILLS, SYDNEY
The famous Matcha French Lava toast had matcha filling spilling out like lava as we cut into the fluffy toast drizzled with condensed milk.
Read MoreTHE WOODS PANTRY - VILLAWOOD, SYDNEY
The Breakfast Mezza included eggs, labneh, sujuk (a spicy beef sausage), haloumi and cut vegetables amongst a few other items.
Read More
BURNT ORANGE | CHATSWOOD CHASE, SYDNEY
The breakfast banana split was art on a plate, and a great healthy spin on the original.
Read More